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ISBN 978-98-4727-03-7
Bhumika’s Table: Stories and Recipes from Three Generations
$28.00
No. of pages: 80
From mustard fields in Haryana to kitchens in modern Singapore, this book celebrates the resilience and love that bind Bhumika’s family across generations. Her mother’s quiet strength, her father’s steady wisdom, her own journey of tradition and gentle rebellion, and her daughter’s joyful creativity weave together a tapestry of flavours and stories. Here, recipes become more than food—they are memory, heritage, and hope passed forward. Within these pages, three generations share laughter and loss, courage and legacy, inviting you to taste the enduring spirit of family.
This book project is a collaboration between Genealogy Society Singapore and the Catherine Khoo Writing Foundation.
